WEDDING BREAKFAST MENU
Please select one option from each of the following courses...
Starters
Homemade Tomato & Basil Soup with a Warm Crusty Roll
Gem Lettuce filled with a Medley of Fish including Prawns and Smoked Salmon topped with a Langoustine and Marie Rose Sauce
Warm Chicken and Bacon Salad with Mixed Leaves, drizzled with a Mustard and Balsamic Vinaigrette
Homemade Coarse Chicken Liver & Brandy Pate served with a Red Onion Marmalade and Crusty Roll
Homemade Cherry Tomato & Goats Cheese Tartlet
Main Course
Traditional Rare Roast Sirloin of Beef served with a
Homemade Yorkshire Pudding and Rich Meat Jus
Baked Salmon with a Herb Crust
Chicken Chasseur
Mushroom, Brie and Cranberry Wellington
Vegetable and Mushroom Stroganoff
All the above are served with a selection of seasonal vegetables and potatoes
Dessert
Profiteroles with Boozy Chocolate Sauce
Lemon Tart
Fruits of the Forest and Ricotta Cheesecake
Apple Pie and Crème Anglaise
Price
£17.95 per person
If you have any special dietary requirements or would like an alternative to the menu options above please do not hesitate to contact our wedding coordinator



